ECD were delighted to host the AGM of the The Vinegar Brewers Federation UK at our Ebbw Vale Site today. http://www.vinegar-brewers-federation-uk.org
Author: Darrell Kingsley
We were delighted to welcome Mr Chris Wells, Inspector with The Soil Association UK. Champions of organic principles and practice since 1946 , We look forward to working with this trusted body in our manufacturing of Organic Spray Dried Food Ingredients . https://www.soilassociation.org/
As part of our £5 Million Development, ECD is delighted to announce its New Spray Drying Pilot Plant Facility is fully operational.
Express Contract Drying are supplying ingredients of known provenance.
Express Contract Drying Ltd is delighted to announce the appointment of Mr Tm Dallimore to the position of Quality Assurance Manager at Our Ebbw Vale Site. Tim joins ECD from AG Barr Soft Drinks and brings a wealth of experience in Quality Assurance. Tim adds significant strength to our spray dried food ingredients team ensuring… Read more »
ECD are delighted to announce the appointment of Mr, Scott Bray to the role New Product Development Manager. Scott has worked with ECD for 3 years, is experienced, committed and highly capable in all aspects of Spray Drying, Oven Drying, Liquid Mixing, Homogenisation, Powder Blending and Powder Milling. Scott will take responsibility for all aspects… Read more »
Are crisp flavours made of real cheese and onion or cooked up in a lab? Matt Tebbut from Channel 4’s ‘Food Unwrapped’ investigates how Express Contract Drying helps their customers produce natural flavours. Click below to see the full clip.
Please click on the video below which cites Express Contract Drying’s success and how we feel that the labour market is thriving.